If you are a fan of beans, you have probably heard of Ranch Style Beans. These canned beans are a staple in many households across the United States, loved for their hearty flavor and versatility. But have you ever wondered who makes Ranch Style Beans and how they became such a popular brand? In this article, we will explore the history of Ranch Style Beans and the company behind them.
Table of Contents
A Brief History of Ranch Style Beans
Ranch Style Beans were first introduced in 1935 by a small company called Elyria Canning Company, located in Elyria, Ohio. The original recipe for Ranch Style Beans was developed by a home economist named Hattie Mae Lawrence, who worked for the company. The beans quickly became popular in the Midwest and the Southwest, where they were marketed as a “cowboy-style” food.
In 1948, the Elyria Canning Company was acquired by the New York-based food conglomerate Nabisco. Under Nabisco’s ownership, the brand continued to grow and expand, with Ranch Style Beans becoming a household name in many parts of the country.
In 2000, Nabisco was purchased by the global food giant Kraft Foods. Today, Ranch Style Beans are still made by Kraft Foods, which is now part of the even larger company Mondelēz International.
The Making of Ranch Style Beans
So, how are Ranch Style Beans made? The process begins with high-quality pinto beans, which are soaked in water to soften them. The beans are then cooked with a blend of spices, including chili powder, garlic powder, and cumin, as well as tomato sauce and other seasonings. The cooking process allows the flavors to meld together, creating the rich and hearty taste that Ranch Style Beans are known for.
Once the beans are cooked and seasoned, they are canned using a specialized process that ensures freshness and flavor. The cans are then shipped to stores across the country, where they are ready to be enjoyed by consumers.
Why Ranch Style Beans are so Popular
There are many reasons why Ranch Style Beans have become such a popular brand. For one, they are incredibly versatile and can be used in a wide variety of dishes. From chili and nachos to soups and stews, Ranch Style Beans can add flavor, texture, and nutrition to almost any recipe.
Additionally, Ranch Style Beans are known for their high quality and consistent flavor. Consumers can trust that every can of Ranch Style Beans will taste just as delicious as the last, making them a reliable staple in many households.
Finally, Ranch Style Beans are an affordable and convenient food. They are easy to prepare and can be found in almost any grocery store across the country. For busy families on a budget, Ranch Style Beans are a great option for a quick and tasty meal.
The Future of Ranch Style Beans
Despite being around for over 85 years, Ranch Style Beans continue to be a beloved brand among consumers. Mondelēz International has continued to invest in the production and marketing of Ranch Style Beans, ensuring that they remain a popular choice for years to come.
In recent years, the company has also introduced new varieties of Ranch Style Beans, including reduced sodium and vegetarian options. These new products reflect the changing tastes and preferences of consumers, while still maintaining the delicious flavor and quality that Ranch Style Beans are known for.
Conclusion
In conclusion, Ranch Style Beans are a classic brand with a rich history and loyal following. From their humble beginnings in Ohio to their current status as a beloved household name, Ranch Style Beans have become a staple in many kitchens across the United States. Whether added to a favorite recipe or enjoyed on their own, Ranch Style Beans are a delicious and convenient food that will likely continue to be popular for years to come.
FAQs
Q1. Are Ranch Style Beans healthy?
Ranch Style Beans are a good source of protein, fiber, and other key nutrients. However, they can also be high in sodium and calories, so it is important to consume them in moderation as part of a balanced diet.
Q2. Can you freeze Ranch Style Beans?
Yes, Ranch Style Beans can be frozen for up to six months. To freeze, simply transfer the beans to an airtight container or freezer bag and place in the freezer.
Q3. Are Ranch Style Beans gluten-free?
Yes, Ranch Style Beans are gluten-free and are safe for those with celiac disease or gluten intolerance.
Q4. How long do Ranch Style Beans last once opened?
Once opened, Ranch Style Beans should be stored in an airtight container and consumed within three to five days.
Q5. What are some recipes that use Ranch Style Beans?
Ranch Style Beans can be used in a wide variety of recipes, including chili, nachos, soups, stews, and even dips. Some popular recipes include Ranch Style Bean and Cheese Dip, Ranch Style Bean Enchiladas, and Ranch Style Bean and Beef Chili.