Who Makes Barq’s Root Beer?

Barq’s Root Beer is a classic American soda that has been around for over a century. It’s known for its bold, unique flavor that sets it apart from other root beers on the market. But who actually makes Barq’s Root Beer?

The History of Barq’s Root Beer

Barq’s Root Beer was first created in 1898 by a man named Edward C. Barq, Sr. in Biloxi, Mississippi. He was a chemist who had a passion for creating flavorful sodas, and he believed that root beer had the potential to be a popular drink. He experimented with different ingredients and methods until he came up with the perfect recipe for Barq’s Root Beer.

For many years, Barq’s Root Beer was only sold in Biloxi and the surrounding areas. However, in the 1930s, Barq’s son, Edward C. Barq, Jr., took over the business and expanded it to other parts of the country. By the 1950s, Barq’s Root Beer was being sold all over the United States.

In 1995, the Barq’s brand was acquired by The Coca-Cola Company. Today, Barq’s Root Beer is one of the most popular sodas on the market, loved by people of all ages.

The Ingredients in Barq’s Root Beer

One of the things that sets Barq’s Root Beer apart from other root beers is its unique flavor. The secret to this flavor lies in the ingredients that are used to make it.

The main ingredients in Barq’s Root Beer are carbonated water, high fructose corn syrup, caramel color, sodium benzoate (to protect taste), caffeine, natural and artificial flavors, and citric acid. These ingredients work together to create the bold, tangy flavor that Barq’s is known for.

Who Makes Barq’s Root Beer Today?

As mentioned earlier, Barq’s Root Beer is currently owned by The Coca-Cola Company. This means that all of the Barq’s Root Beer that you see in stores is produced by Coca-Cola.

Coca-Cola has a number of facilities around the world where they produce their products, including Barq’s Root Beer. These facilities are equipped with state-of-the-art technology that allows them to produce large quantities of soda quickly and efficiently.

The Production Process for Barq’s Root Beer

The production process for Barq’s Root Beer is a complex one that involves several steps.

The first step is to mix together the ingredients that are needed to make the soda. This is done in large vats that can hold thousands of gallons of liquid.

Once the ingredients are mixed together, the liquid is heated to a specific temperature. This helps to dissolve the ingredients and create a smooth, consistent mixture.

The next step is to add carbon dioxide to the mixture. This is what gives the soda its carbonation and makes it fizzy.

After the carbonation process is complete, the soda is bottled or canned and shipped out to stores around the world.

The Popularity of Barq’s Root Beer

Barq’s Root Beer has been a popular soda for over a century, and it doesn’t show any signs of slowing down. People love the unique flavor of Barq’s, as well as its fizzy, refreshing taste.

In addition to being a popular drink on its own, Barq’s Root Beer is also a favorite ingredient in cocktails and other mixed drinks. Its bold flavor pairs well with a variety of spirits, making it a versatile ingredient for bartenders.

Final Thoughts

Barq’s Root Beer is a classic American soda that has been enjoyed by people for over a century. Its unique flavor and fizzy, refreshing taste make it a favorite among soda drinkers of all ages.

While the Barq family may no longer be involved in the production of Barq’s Root Beer, their legacy lives on through the continued popularity of the drink. Today, Barq’s Root Beer is produced by The Coca-Cola Company, using state-of-the-art technology to ensure that every bottle or can of Barq’s is of the highest quality.