7-Eleven is a popular convenience store chain that has been around for over 90 years. One of the things that many people love about 7-Eleven is their donuts. These donuts are fresh, delicious, and come in a variety of flavors. But who makes these donuts? In this article, we will explore the answer to this question and more.
Table of Contents
The History of 7-Eleven
Before we dive into who makes 7-Eleven donuts, let’s take a brief look at the history of 7-Eleven. The first 7-Eleven store was opened in 1927 in Dallas, Texas. Originally, the store was called Southland Ice Company and primarily sold ice blocks. However, when the store began to sell milk, eggs, bread, and other groceries, it became known as Tote’m Stores. Eventually, in 1946, the store was renamed 7-Eleven to reflect its hours of operation (7 a.m. to 11 p.m.). Today, 7-Eleven has over 71,000 stores in 17 countries.
The Donut Suppliers
Now, let’s get to the juicy part – who makes 7-Eleven donuts? 7-Eleven does not actually make their own donuts. Instead, they work with several different suppliers to provide their stores with fresh, delicious donuts every day. The two main suppliers of 7-Eleven donuts are Dawn Foods and BakeMark.
Dawn Foods
Dawn Foods is a global bakery supplier that has been around for over 100 years. They provide all kinds of baked goods, including donuts, to bakeries and other foodservice establishments around the world. For 7-Eleven, Dawn Foods supplies the yeast-raised donuts, cake donuts, and some of the specialty donuts.
BakeMark
BakeMark is another global bakery supplier that has been in operation since 1922. They provide a wide range of bakery products to foodservice establishments around the world, including donuts. For 7-Eleven, BakeMark supplies the cake donuts, some of the specialty donuts, and the donut holes.
The Donut Varieties
Now that we know who makes 7-Eleven donuts, let’s take a look at some of the different varieties that are available. 7-Eleven offers a wide range of donuts in different flavors, shapes, and sizes.
Yeast-Raised Donuts
One of the most popular donut varieties at 7-Eleven is the yeast-raised donut. These donuts are light and fluffy and have a slightly chewy texture. They come in a variety of flavors, including glazed, chocolate glazed, powdered sugar, and cinnamon sugar.
Cake Donuts
Cake donuts are another popular variety at 7-Eleven. These donuts are denser and have a cake-like texture. They come in a variety of flavors, including chocolate, vanilla, blueberry, and pumpkin spice.
Specialty Donuts
In addition to the classic yeast-raised and cake donuts, 7-Eleven also offers a variety of specialty donuts. These donuts come in unique flavors and are often decorated with frosting, sprinkles, or other toppings. Some of the specialty donut flavors that you might find at 7-Eleven include maple bacon, apple fritter, and raspberry filled.
Donut Holes
Finally, 7-Eleven also offers donut holes. These are small, bite-sized donuts that come in a variety of flavors, including glazed, powdered sugar, and cinnamon sugar. They are perfect for a quick snack or for sharing with friends.
The Donut-Making Process
While 7-Eleven does not make their own donuts, they do have a specific process for how the donuts are handled and prepared in-store. Each day, the donuts are delivered fresh from the supplier and are immediately put on display in the store.
If a customer wants a warm donut, they can ask the store clerk to microwave it for them. However, many customers prefer to eat the donuts at room temperature.
At the end of the day, any unsold donuts are removed from the display case and are donated to local charities or food banks.
Final Thoughts
In conclusion, while 7-Eleven may not make their own donuts, they work with trusted bakery suppliers to provide their customers with fresh, delicious donuts every day. Whether you prefer yeast-raised, cake, or specialty donuts, 7-Eleven has a wide selection to choose from. So the next time you’re craving a donut, head to your nearest 7-Eleven and enjoy!